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Jobs >> Browse Jobs >> Chef >> Illinois >> Chicago
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 date  location company  job title
May 13, 15 USA-WI- Menomonee Falls ********** QC
.... – (Head Line Cooks) Full Time $10-$14/hr Come Join the Panera Bread Family in a brand new role! Panera is a place where you can advance your career, have fun, and enjoy our warm culture! Our Producti....


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May 13, 15 USA-WI- Wauwatosa ********** Hospital Cook
.... Inc is one of the nation's most sophisticated Joint Commission certified healthcare staffing companies. We offer Healthcare Professionals a full range of per diem, permanent placement, local and trav....


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1 hit(s)  
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May 13, 15 USA-IN- South Bend ********** Line Cook / Back of House / Food Prep
.... chain looking to hire full-time line cooks responsible for daily food preparation, fry, and other stations of the kitchen. Entry level, no experience required.....


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May 12, 15 USA-WI- Brookfield ********** Pizza Cook
.... concept that serves custom-built artisanal pizzas at freakishly fast speeds. A We are now hiring Pizza’olos for our Brookfield, WI location. So what is a Pizza'olo you ask? Simply put, they are a ....


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2 hit(s)  
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May 11, 15 USA-WI- Brookfield ********** Sous Chef (Kitchen Mgr) - Fleming's Prime Steakhouse - Brookfield
.... Paul Fleming and Bill Allen, the first Fleming's opened in Newport Beach, California. The vision was to create a unique steakhouse experience with an emphasis on generous hospitality, an inviting atm....


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1 hit(s)  
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May 11, 15 USA-MI- Dowagiac ********** Cook
.... • Full-Time • Posted: 5/7/2015 Atrium Centers is a leading provider of short-term post-acute rehabilitation and long-term nursing care. We currently operate 41 skilled nursing centers in Ohio, Michig....


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1 hit(s)  
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May 10, 15 USA-WI- Waukesha ********** Cooks - Production
.... winner of the 2008 ACE Award and enjoys local, regional and national recognition for producing outstanding events, including the 2012, 2013 and 2014 TheKnot.com Best of Weddings and Hall of Fame winn....


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1 hit(s)  
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May 10, 15 USA-MI- Bridgman ********** Dietary Aide / Dietary Cook
.... open for both Dietary Aides and a Dietary Cook. Prepare residents food in accordance with diet orders and daily menus. Follow posted menus for food preparation. Follow oral and written directions. Wo....


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1 hit(s)  
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May 10, 15 USA-WI- Brookfield ********** Kitchen Manager
.... and its dedicated Franchise Partners and Recruiters throughout the United States have been pioneers in the hospitality recruiting industry. Our national network consists of 37 regional offices that a....


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May 09, 15 USA-WI- Menomonee Falls ********** Server/Server Assistant/Bartender/Line Cook
.... servers, bartenders, server assistants and line cooks to join our team! Applicant should have: an outgoing personality that fits well into a team atmosphere and be excited about working at a club tha....


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2 hit(s)  
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May 09, 15 USA-WI- Wauwatosa ********** Server/Cook
.... REQUIREMENTS: Immediate Hire! Server/cook position are cross-trained to interchangeably function as a server or cook from day-to-day and at various times during the shift. ***** OTHER EXPERIENCE AND ....


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2 hit(s)  
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May 09, 15 USA-WI- Delafield ********** Executive Chef 1
.... Description Sodexo School Services seeks a dynamic, experienced Executive Chef 1 to fill a key leadership role in establishing and maintaining an exceptionally high level of culinary standards at St....


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3 hit(s)  
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May 09, 15 USA-WI- Brookfield ********** Sous Chef - Flemingu0027s Prime Steakhouse - Brookfield, WI
.... Paul Fleming and Bill Allen opened the first Flemingu0026rsquo;s Prime Steakhouseu0026nbsp;u0026amp;u0026nbsp;Wine Bar in Newport Beach, California. They created a new kind of steakhouse, one wit....


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1 hit(s)  
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May 09, 15 USA-WI- Delafield ********** Executive Chef 1
.... experienced Executive Chef 1 to fill a key leadership role in establishing and maintaining an exceptionally high level of culinary standards at St. John's Northwwestern Military Academy! The best qu....


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2 hit(s)  
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May 09, 15 USA-IN- Mishawaka ********** Cook
.... and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services M....


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1 hit(s)  
Located by EmploymentCrossing
May 09, 15 USA-WI- Delafield ********** Executive Chef 1
.... experienced Executive Chef 1 to fill a key leadership role in establishing and maintaining an exceptionally high level of culinary standards at St. John's Northwwestern Military Academy! The best qu....


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2 hit(s)  
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May 09, 15 USA-IN- Notre Dame ********** Executive Sous Chef
.... Address: **** Job Description ****Job Requirements See link above.....


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1 hit(s)  
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May 08, 15 USA-IN- Granger ********** Sous Chef
.... in all aspects of the main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).  Responsible for proper preparation, excellence....


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3 hit(s)  
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May 08, 15 USA-WI- Waukesha ********** Cook
.... Relief Cook Prepares and serves food to resident according to posted cycle menus, modified diet sheets, and other instructions to insure that modified/therapeutic diets and resident references are m....


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1 hit(s)  
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May 07, 15 USA-WI- Brookfield ********** Line Cooks
.... good communicator organized with a great attention to detail able to prepare the best quality of food with uncompromising health & safety standards at least 18 years old... we want to hear from you! ....


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1 hit(s)  
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May 07, 15 USA-IN- Notre Dame
University of Notre Dame
Executive Sous Chef
.... a key leader within culinary operations for Morris Inn and Notre Dame Conference Center. Oversee the production of food services for 30,000 square feet of meeting space along with outlet production. ....


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May 07, 15 USA-WI- Wauwatosa
Sodexo Inc.
Grill Cook-Children's Hospital-Cafe West
.... States Description/Job Summary Use measuring tools to measure ingredients and portion sizes. Use kitchen tools safely and appropriately. Follow proper knife handling procedures. Prepare all potential....


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May 07, 15 USA-IN- Notre Dame
University of Notre Dame
Executive Sous Chef
.... a key leader within culinary operations for Morris Inn and Notre Dame Conference Center. Oversee the production of food services for 30,000 square feet of meeting space along with outlet production. ....


apply now!  

 


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