Equipment Sanitation Technician','017714W-01','!*!DuPont is a global Fortune 100 company. We are looking for people who have a passion for delivering innovative, sustainable solutions that meet our customer needs for a better, healthier, safer life.
DuPont offers an exciting place to work where thousands of innovations are introduced every year. You will have opportunities for growth through involvement in various dynamic industries from high-tech to high-performance; including agriculture, nutrition, electronics, communications, safety and protection, home and construction, transportation, and apparel.
DuPont's St. Joseph site is seeking an Equipment Sanitation Technician.
This is a second shift position. The hours are 3:30 p.m. to midnight. There is potential overtime including weekends.
Responsible for performing all master equipment sanitation assignments under the direction of the Sanitation Lead.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
The essential functions of this position include but are not limited to the following:
Assist in the development and improvement of a master equipment sanitation program and procedures.
Sanitizes all equipment using the appropriate cleaners and documents the process and schedule.
Uses appropriate sterilization techniques to make equipment food contact ready.
Must possess and exhibit good verbal communication skills to communicate with all departments and coworkers to alert management of problems or needs to ensure proper continuous operations.
Must understand and follow procedures of the department for the proper use of the department's equipment.
Utilize HACCP philosophy and procedures in everyday work routine.
Able to properly follow and record or sign off master sanitation schedule and food safety inspections.
Must operate a forklift during the work day in a safe manner.Must understand and follow Good Manufacturing Practices for the care, handling and storage of food products; and report any known or observed violations to management','!*!Job Qualifications:
High School diploma or GED
Two years of experience in a food service or industrial manufacturing environment.
Must be able to operate moderately complex cleaning equipment, stretch and bend to perform duties adequately.
Must be able to lift up to 50 pounds on a regular basis.
Must wear appropriate clothing, safety glasses and gloves when needed.
Food Manufacturing experience
Production line experience
','Production & Maintenance','NA-United States-Missouri-St. Joseph','','Nutrition and Health','High School Diploma/GED (±11 years)','','Full-time','Regular','Entry Level','Equipment Sanitation Technician
Website : http://www.dupont.com
A World Leader in Market-Driven Innovation and Science. With expertise spanning two centuries, diverse industries and more than 90 countries, our company is uniquely positioned to help solve some of the world’s biggest challenges. For more than 200 years, DuPont has brought world-class science and engineering to the global marketplace through innovative products, materials and services. Our market-driven innovation introduces thousands of new products and patent applications every year, serving markets as diverse as agriculture, nutrition, electronics and communications, safety and protection, home and construction, transportation and apparel.