Job Details

Seasonal Food Runner/Busser Part-Time - Patricia Grand Resort by Wyndham Vacation Rentals

Company name
Wyndham Hotels & Resorts, LLC

Location
Myrtle Beach, SC, United States

Employment Type
Part-Time

Industry
Hospitality

Posted on
Jun 11,2019

Valid Through
Sep 24,2019

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Seasonal Food Runner/Busser (Part-Time) - Patricia Grand Resort by Wyndham Vacation Rentals','1906505','!*!Job Description:

The Food Runner & Busperson will be responsible for assisting the servers in providing the highest quality service possible to guests courteously and efficiently while maintaining the highest standards of cleanliness and sanitation throughout the hours of operation. This individual must insure that all tables are kept clean and presentable with clean china, glassware, silverware and linen.

Physical requirements:

Flexible and long hours sometimes required.

Heavy work - Exerting up to 50 pounds of force frequently and/or 20 pounds constantly to lift, carry, push, pull or otherwise move objects.

Ability to stand during entire shift.

General Requirements:

Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service oriented manner.

Must be effective at listening to, understanding, and clarifying concerns raised by employees and guests.

Approach all encounters with guests and employees in an attentive, friendly, courteous and service-oriented manner.

Attend all resort required meetings and trainings.

Maintain regular attendance in compliance with Wyndham's Standards, as required by scheduling, which will vary according to the needs of the resort.

Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.

Perform other duties as requested by management.

Maintain a friendly and warm demeanor at all times.

Fundamental Requirements:

Employees must at all times be attentive, friendly, helpful and courteous to guests, managers and fellow employees.    

Keep all work areas clean and properly stocked according to the current meal period.

Keep all tables cleaned and properly set according to property specific standards.

Break down trays of soiled dishes and linen in the dishroom area according to established standards.

Assist servers by delivering and refilling beverages, pre-bussing tables, and promptly resolving any guest requests.

Complete daily opening and closing duties and cleaning according to established side-work checklist.

Answer the phone in an attentive, courteous and efficient manner.

Assist fellow employees as needed throughout the shift.

Provide service to guests in waiter's absence as needed.

Maintain beverage levels in glasses/cups on table at least ¾ full at all times. (coffee, tea, soda, lemonade, and water).

Ensure overall guest satisfaction.

 ','!*!Education & Experience: 

Qualified candidates must be able to work evenings, weekends, holidays and some on-call hours. 

Candidates must be detail oriented and able to work independently.

Previous Food & Beverage experience preferred.

Able to work weekends, rotating shifts and holidays.

Ability to stand suring the entire shift.

Routinely required to bend, stoop, stand, walk.

Able to carry, lift and move objects weighing 50 pounds or less.','Food & Beverage','United States of America-South Carolina-Myrtle Beach','','Temporary','Part-time','Wyndham Destinations','Jun 11, 2019','Seasonal Food Runner/Busser (Part-Time) - Patricia Grand Resort by Wyndham Vacation Rentals

Company info

Wyndham Hotels & Resorts, LLC
Website : http://www.wyndham.com

Company Profile
Many of our locations offer Safemark guest room safes with limited warranty. In the event of forced entry to the safe, Safemark's limited warranty provides you with recourse up to $5,000. For this security, recourse, privacy and convenience, an optional safe warranty fee (plus applicable taxes) is automatically posted to each guest folio at participating properties. If you do not use the safe, you may have the fee deducted from your bill by request to the front desk staff at checkout.

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