Objective:
The maintenance Engineer will oversee property maintenance of grounds, building facilities, and guest rooms. The maintenance Engineer will be responsible for daily cleaning and upkeep, preventive maintenance, small repair and tasks, special projects, and communicating larger maintenance needs to the General Manager.
General Maintenance:
Order and install small maintenance items as needed for repair, under the direction of the General Manager.
Complete repairs listed on work orders and maintain work orders as a record of work completed.
Track and record repairs / Complete Maintenance Request Forms within 24 hours.
Complete Preventive Maintenance program on a timely basis / Respond to maintenance emergencies timely, on a 24-hour call basis.
Schedule and ensure proper completion of work that may need to be accomplished by outside vendors; General Manager approval is necessary prior to use of outside vendors.
Assist with carrying dishware items to rooms when requested / Assist in mattress turning as necessary.
Maintains, replaces, and re-keys both manual and electronic locks as needed, and maintains accurate records of locks re-keyed.
Adjusts controls on mechanical systems to meet company standards / Perform other such duties assigned by Property Management to meet guest or operational needs.
When Groundsman is not on staff, maintains cleanliness of building exterior, grounds, walkways, driveway, parking areas, and stairways.
Clear trash and empty property trash containers daily / Sweep and clean sidewalks and stairs as needed (trash and weather-related).
Clear debris from the parking lot, landscaping, and dumpster area daily / Ensure exterior building and grounds are clean by use of a pressure washer and blower.
Common Guest Areas and Interior:
Paint walls, ceilings, doors, and window trim as needed.
Provide Preventive Maintenance to 2 rooms each day / Ensure Preventive Maintenance in the following areas: (Lighting, Electrical circuits, wiring, Plumbing, HVAC, Guest room walls, Appliances, Doors, and Locks, Furniture, Carpet) (remove stains), Floor coverings.
Ensure Guest Laundry washers, dryers, vending machines, and common areas are cleaned twice daily.
Maintain clean, organized maintenance workshops and storerooms.
Maintenance of Quality Standards / Inspect guests’ rooms, public access areas, and outside grounds for cleanliness and appearance.
Ensure proper training programs and procedures are in place in conjunction with General Manager/Assistant General Manager according to system standards.
Comprehensive knowledge of brand services and amenities in order to accommodate guests’ needs.
Wearing proper uniform at all times / Safety and Sanitation.
Inspect the property and implement action to ensure safety from fire, injury, or illness due to unsafe or unsanitary conditions.
Responsible for knowing hotel emergency procedures.
Practice safe chemical handling as directed in company policy.
Practice safe working conditions under Occupational Safety and Health administration guidelines to include Blood-borne PathogensEnsure fire safety equipment (fire alarm system, smoke detectors, fire extinguishers, etc.) are operational and that inspections are current, and forwards inspection reports to General Manager.
Education and Experience:
2 years of technical maintenance or experience.
Physical Demands:
On feet for long periods of time.
Key Competencies / Communication, verbal and written, skills.
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