THE LARGEST COLLECTION OF JOBS ON EARTH
company:(the rosewood corporation)
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Begin Your Rosewood Journey We believe that life is made of many journeys inspiration wonderment curiosity or the simple joy of discovering something new every day If you share the..
OVERVIEW/BASIC FUNCTION: Responsible for overall operation of Food and Beverage Division while maintaining quality standards and maximizing profitability. QUALIFICATIONS: Experience: Minimum five years' experience in a similar capacity for a..
Begin Your Rosewood Journey We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the..
OVERVIEW/BASIC FUNCTION: Perform advanced facial, waxing and makeup services to guests with a follow through in home care recommendations and education, while following luxury service criteria. Possess excellent communication skills..
JOB SUMMARY: Plan, prep, set up and provide quality service in all areas of hot food production to include, but not limited to hot menu items, hot line specials, displays/..
OVERVIEW/BASIC FUNCTION: Assisting the Director of IT to Manage and organize the IT sector of the Operation to the highest professional standards and in accordance to the established procedures as..
Job summary - Plan, prep, set up and provide quality service in all areas of hot food production to include, but not limited to hot menu items, hot line specials,..
OVERVIEW/BASIC FUNCTION: Responsible for monitoring spa facilities, ensuring positive and friendly guest relations. Observes all activity within assigned areas, offering assistance and instruction to guests/visitors. Assisting the Spa Director in..
OVERVIEW/BASIC FUNCTION: Works closely with the Director of Golf to oversee all facets of the golf operation, especially the day to day responsibilities and procedures established to ensure efficiency and..
Job Summary The Executive Chef is responsible for all kitchen operations to ensure culinary excellence in preparation and presentation of food products. The Executive Chef is also responsible for managing..