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hospitality
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Food service experience is preferred. A high school diploma or GED is preferred. Food Handler Certification is required or must be obtained within 30 days of employment. We are a..
ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say, “I love Target!” When you work at Target, you’re..
ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say “I love Target!” When you work at Target, you’re..
Description Title: Bartender Status: Part Time / Non-Exempt Purpose/ Summary: To provide hospitable service to all bar top guests while making and serving gold standard beverages for the entire restaurant..
Description Title: Take-Out Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every take out guest in the restaurant while participating in..
To assist food and beverage management in ensuring all policies and procedures are completed to resort standards and guest service standards are exceeded in a variety of food and beverage..
Save job Refer friends Job description Commute time Ford’s Garage Prep Cooks are responsible to cook and prepare a variety of food products including meats, seafood, poultry, vegetables, sauces, stocks,..
Description Title: Service Assistant Status: Part Time / Non-Exempt Purpose/ Summary: To assist servers in providing exceptional service while maintaining dining room cleanliness and clearing and setting table within 2..
Now Hiring Hotel Maintenance TechnicianGreat Opportunity to bring your engineering career to our hotel where you can make a difference in our guest experience daily. Our hotel will provide you..
To assist in the processing of clean linen.nDUTIESnUtilize laundry equipment and machinery in the processing of clean linen to be utilized by Saddlebrook guests and team members.nQUALIFICATIONSnCandidate must have the..
Description Title: Server Status: Part Time / Non-Exempt Purpose/ Summary: To serve and provide exceptional service and hospitality to every guest in the restaurant while participating in team work ensuring..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and..
Greet and serve the guests in accordance with Saddlebrook Resorts food and beverage standards.nDUTIESnProvides excellent service to all restaurant guests. Responsible for familiarization of menu items, taking orders accurately and..
Provide excellent quality of product and service to guests. Responsible for the: preparation, storage and par stock of menu items and supplies. Pre Requisites The Company associates have access to..
Provides excellent guest service in an efficient, courteous professional manner; following LBA standards of aggressively friendly hospitality while adhering to guidelines and procedures. Is responsible for the cleanliness of public..