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... meaningful experiences. An intermediate line cook requires good communication and culinary ... and culinary skills. The desired cook candidate will have hotel cooking ... a culinary degree. An intermediate..
DescriptionnnThis culinary position requires good communication skills as well as at least two years of previous line and banquet dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..
**Providence is calling a Cook, Lead (Full-time/Variable Shift) to Providence ... experience.** **We are seeking a Cook, Lead** who will performs lead ... Service Workers. Prepare, season, and cook food..
Job Summary Explore Our Very Big WorldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer ..
LOCATED AT:CA WE MAKE APPLYING EASY!Want to apply to this job via text messaging? Text JOB to 75000and search REQUISITION ID NUMBER940345 . The advertised program is an AI recruiting ..
DescriptionnnThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..
Description Title: Station Cook Status: Part Time / Non-Exempt Purpose/ Summary: To provide guest satisfaction in our restaurants that revolves around recipe execution, food appearance high quality of food and the ..
Benefits EligibilityFull Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help ..
u003cpu003eu003cspanu003eFounded in 1965, Telecare is a rapidly growing mental health care company dedicated to making a difference for our clients, the community, and our employees. We offer an array of mental ..
Job Summary:nPrepares food items, such as salads, soups, sauces, meats, and vegetables according to prescribed recipes and guidelines.nReads menu to estimate food requirements and requisitions food from storage.nAdjusts thermostat controls to ..
PRIMARY DUTIES AND RESPONSIBILITIES The Cook projects an image of professionalism in communication, appearance and conduct. Displays and practices a work-style that reflects the mission, vision and values of the department ..
Job Information Marriott Sous Chef in Newport Beach California Job Number 22216748 Job Category Food and Beverage & Culinary Location VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center ..
Job SummaryManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen ..
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. What will I be ..
Essential Functions: Sets up and stocks stations with necessary supplies Prepares food for service including but not limited to chopping vegetables, butchering meat, and preparing sauces. Cooks menu items in conjunction ..
