Kitchen Leader Jobs in Maryland

Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..

Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..

... “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ... food service industry.u003c/liu003eu003c/ulu003eu003cp dir=ltr\u003eu003cstrongu003eu0026nbsp;u003c/strongu003eu003c/pu003eu003cp dir=ltr\u003eu003cstrongu003eESSENTIAL KITCHEN FUNCTIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eValidate entire crew’s adherence ... available..

Job no: 735611 Contract type: Permanent Location: Southampton Categories: Front of House - Team Member We need YOU! At: The Balmoral Inn Role : Waiter / waitress Hours : 20-30 Rate ..

    *We are hiring immediately for a full and part-time FOOD SERVICE UTILITYposition. *LOCATION: St. Timothy's School-8400 Greenspring Avenue, Stevenson, MD 21153 Note: online applications accepted only. *SCHEDULE: Full-time & Part-time ..

A Cook II is responsible for preparing cold food items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Cook ..

Description JOB OVERVIEW : Direct and organize the activities of the Food and Beverage Department to maintain high standards of food and beverage quality, service and merchandising to maximize hotel Profitability ..