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Kitchen Manager: Responsible for all aspects of managing the main kitchen, banquet operation, employee cafeteria, stewarding operation and kitchen personnel. In addition, the Kitchen Manager must ensure the quality preparation of ..
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DescriptionThis culinary position requires good communication skills as well as at least two years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred. Candidates should ..
... feet for long periods of time and requires the ability to ... weekends and holidays.This is a full-time opportunity and offers several benefits, ... including insurance packages, generous paid..
... , is looking for a Line Cook to join their Culinary team! ... production kitchen. This is a full-time position that requires weekday and ... amazing Hilton travel perks,..