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managerial
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... good food can do! Work Shift: 3RD SHIFT (United States of America) SUMMARY: ... problems to minimize downtime of production. Must possess knowledge of SQF ... as a maintenance..
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... standards. Directs food handlers and production personnel in sanitary. Directs cleaning ... analysis. Confers with management and production personnel on sanitation problems, and ... to designated plant personnel. Studies..
... other environmental issues etc ; production paperwork verification; production floor checks; performing GMP and ... flexible schedule covering 2nd and 3rd shifts when needed . Weekend ... required as..
... is responsible for maintaining high production, quality, and yields while ensuring ... understanding and control of the production process, accurate record keeping, and ... responsible for directing and training..
