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ALL ABOUT TARGET As part of our collaborative and guest-obsessed team, you help us create an experience that makes guests say, “I love Target!” When you work at Target, you’re helping ..
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:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eSix months of supervisory or commensurate leadership experience.u003c/liu003eu003cliu003eOne-year experience in guest-focused business (retail, restaurant, hospitality, etc.).u003c/liu003eu003cliu003eWorking knowledge of all theatre crew functions.u003c/liu003eu003cliu003eStrong communication skills.u003c/liu003eu003cliu003eProficiency in MS Suite.u003c/liu003eu003cliu003eDemonstrated ability to ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training ..
Janitorial Zone Manager - Denver, CO Job Description Identification Job Title: Zone Manager Department: Operations Location: Denver, CO FLSA Classification: Exempt Reports To: Regional Zone Manager Status: Full Time Company Overview ..
Job DescriptionPerforms all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars. Ensures food quality and presentation and performs duties related to ..
... responsible for either leading the Restaurant Management Team, Heart of House ... degree, have 1-5 years of restaurant experience and/or 1-5 years of ... Denver, CO 80201 Urgently Hiring..
Now Hiring Customer Service-Counter-Cashier-Cook - Entry Level Starting Rate: $17.50 an Hour! Shake Shack is a modern day roadside burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, ..
We are NOW accepting resumes for the Beverage Manager position. This position is a growth position for the person that is looking to become a polished Beverage Leader, General Manager, Director, ..
,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eCulinary degree preferred.u003c/liu003eu003cliu003eOne year “line” experience in a high-volume kitchen.u003c/liu003eu003cliu003eOne year experience in kitchen operations and execution.u003c/liu003eu003cliu003eCertified as a ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe ..
Appointed in the heart of Downtown Denver, the Hilton Denver City Center , is looking for a Line Cook to join their Culinary team! Minutes away from the Colorado Convention Center, ..
Starting pay rate will be $18.50 per hour. Shift will consist of working weekends, holidays, mornings and evenings. Hilton amazing benefits consist of: Medical, Dental & Vision after 90 days of ..
,AnswerValue:u003cpu003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eSix months of supervisory or commensurate leadership experience.u003c/liu003eu003cliu003eOne-year experience in guest-focused business (retail, restaurant, hospitality, etc.).u003c/liu003eu003cliu003eWorking knowledge of all theatre crew functions.u003c/liu003eu003cliu003eStrong communication skills.u003c/liu003eu003cliu003eProficiency in MS Suite.u003c/liu003eu003cliu003eDemonstrated ability to listen, ..
DescriptionA Guest Services Agent is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What ..
:text,ActualValueFromSolar:null},{QuestionName:Job Description,AnswerValue:u003cp dir=ltr\u003eu003cstrongu003ePREFERRED QUALIFICATIONSu003c/strongu003eu003c/pu003eu003cul dir=ltr\u003eu003cliu003eSix months of supervisory or commensurate leadership experience.u003c/liu003eu003cliu003eOne-year experience in guest-focused business (retail, restaurant, hospitality, etc.).u003c/liu003eu003cliu003eWorking knowledge of all theatre crew functions.u003c/liu003eu003cliu003eStrong communication skills.u003c/liu003eu003cliu003eProficiency in MS Suite.u003c/liu003eu003cliu003eDemonstrated ..
... is to manage a QSR restaurant or small cluster of restaurants ... $5M. The GM ensures the restaurant is clean, staffed, open for ... the overall success of the..
... for a position in a restaurant owned and operated by an ... for example, when running the restaurant. However, this franchisee is a ... for employment matters at the..