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Description Purpose of the position: Drive the creative direction of the menu by researching culinary trends and creating innovative recipes and products that lead to positive sales increases and enhanced consumer ..
DEPARTMENT: KS Deli/Bakery POSITION TYPE: Employee POSITION REPORTS TO: Store Management POSITION SUPERVISES: N/A PAY LEVEL: FLSA STATUS: Non-Exempt POSITION SUMMARY: Create an outstanding customer experience through exceptional service. Establish and ..
Event Coordinator Boulder JCC 6007 Oreg Avenue Boulder, CO 80303 Principal Responsibilities: Do you have a passion for special events and radical hospitality? Are you inspired to create positive change in ..
... years experience as a sous chef, chef or kitchen manager. Detailed job description, including responsibilities, ... all storage areas Assist Executive Chef with training programs for kitchen ... for..
