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chef
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Description You have one of the most important roles in a Boston Market restaurant. You are virtually single handedly responsible for making sure that we have all of our hot, fresh, ..
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Position Type: Per Diem Shift: 6a - 2p Other Shift: 12 to 8 pm Come discover a career with us in cooking which can fulfill all your desires of a balanced ..
... ServSafe instructor and proctor.u003c/liu003eu003cliu003eKitchen and food safety training (ServSafe or equivalent).u003c/liu003eu003cliu003eCompleted ... knowledge and trends of the food service industry.u003c/liu003eu003c/ulu003eu003cpu003eu003cstrongu003e u003c/strongu003eu003c/pu003eu003cpu003eu003cstrongu003eESSENTIAL KITCHEN FUNCTIONSu003c/strongu003eu003c/pu003eu003culu003eu003cliu003eValidate ... to recipes to ensure consistent..
... with other cooks to assemble food orders within established average ticket ... to recipes to ensure consistent food quality and presentationu003c/liu003eu003cliu003eOperate large-volume cooking ... sanitation of entire kitchen including..
