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chef
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Sous Chef Full Time Days','Full-time','Professional Non-Clinical','S-S','S-S','80','80','Occasional','Occasional','OREGON-PENDLETON-ST ANTHONY ... works directly with the Executive Chef and is responsible for preparing ... responsible for preparing superior quality food, which meets standards for..
... preparation, cooking and serving of food to members served. This includes ... (2) years of experience in food production and knowledge of therapeutic ... Creates menus and orders necessary..
... and stocking of products. All Whole Foods Market Retail jobs require ... foods and the mission of Whole Foods Market. Strong work ethic ... May require use of ladders...
... preparation, cooking and serving of food to members served. This includes ... Creates menus and orders necessary food supplies to accommodate a variety ... in and supervises the following..