Manage the alcohol serving is always essential:
Over consuming of alcohol is the common downfall of most holiday parties. As an employer, you need to make the decision whether you offer alcohol or not and also the employees or employers culture and policies. You must be strict about the over consumption of alcohol at the party. Consuming excess amounts of alcohol is one of the things that create problems and critical issues in the professional field. You also need to examine the negative and positive sides of any decision before coming up with a final answer.
Excess policies can damage the enjoyment of any party and create some unwanted risks as well. You need to think about those risks and your employee's freedom while making any sort of decisions. Keep in mind it's all about your companys goodwill and reputations, but also the enjoyment of the employees. You should always make decisions that are suitable for everyone and don't cause and critical issues.
Ways to cut down on alcohol consumption are too offer drink tickets for limited drinks for each employee rather than an open bar. Excess consuming is always an issue, so make some suitable and flexible decisions for better outcome. Another way is to design a bar which can supply limited numbers of drinks, such as only beer and wine, in place of hard drinks. In this regard, you can manage the over consuming problem and celebrate your party in memorable way. Close your bar early to manage over consuming problem. This helps you manage your policies and employee enjoys the celebration as well.