Job Details

Kitchen Manager

Company name
Lodging Hospitality Management

Location
Saint Louis, MO, United States

Employment Type
Full-Time

Industry
Chef, Hospitality, Manager

Date Last Verified
Sep 25, 2021

Posted on
Sep 08, 2021

Profile

supervise the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards.

Company info

Lodging Hospitality Management
Phone : 314-434-9500
Fax : 314-434-5885

Similar Jobs:
Cook
Location : Saint Louis, MO
Responsible for maintenance, set up, food production and quality control of all meat, fish, fowl and other food items prepared in the kitchen.
Executive Chef
Location : Saint Louis, MO
We are looking for an Executive Chef for our 297 room hotel. The duties include:
Cook
Location : Saint Louis, MO
Responsible for maintenance, set up, food production and quality control of all meat, fish, fowl and other food items prepared in the kitchen.
By using Employment Crossing, I was able to find a job that I was qualified for and a place that I wanted to work at.
Madison Currin - Greenville, NC
  • All we do is research jobs.
  • Our team of researchers, programmers, and analysts find you jobs from over 1,000 career pages and other sources
  • Our members get more interviews and jobs than people who use "public job boards"
Shoot for the moon. Even if you miss it, you will land among the stars.
EmploymentCrossing - #1 Job Aggregation and Private Job-Opening Research Service — The Most Quality Jobs Anywhere
EmploymentCrossing is the first job consolidation service in the employment industry to seek to include every job that exists in the world.
Copyright © 2025 EmploymentCrossing - All rights reserved. 168 192